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Bon Appetite

Thursday, May 6, 2010

Chewy Brownies


3 cubes butter-melted
3 C. sugar
6 eggs
3 tsp. vanilla
1/2 C. cocoa
1 tsp. Salt
3 1/4 C. flour
3 Tbs Karo syrup

Directions:
1- In a separate bowl mix salt, flour, cocoa.
2- Mix melted butter and sugar together, add eggs and vanilla.
3- Mix dry ingredients and then add Karo Syrup. (The batter will be light and sticky)
4- Bake at 350 for 25 min.
Posted by Lindsay at 10:53 AM
Labels: Brownies, Dessert

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Blog Archive

  • ▼  2010 (33)
    • ▼  May (33)
      • Chewy Brownies
      • Surprising Broccoli Salad
      • Sausage-Cream Cheese Stuffed Mushrooms
      • Chicken Dumplings
      • Butternut Squash Soup
      • Bacon-Wrapped Water Chestnuts
      • Jalapeno Poppers
      • Norwegian Christmas Rice Pudding
      • Sun-Dried Tomato Dip
      • Pan Fried Onion Dip
      • Pesto
      • Cream Cheese Pound Cake and Lime Curd
      • Black Bean Sweet Potato Burritos
      • Limeade
      • Chili Rellenos
      • Chimichangas
      • Barrio Guacamole
      • Chocolate Almond Mousse Balls
      • Pumpkin Sheet Cake
      • Quiche
      • Strawberry Cheesecake Trifle
      • Broccoli Roll Ups
      • Pumpkin Soup
      • Grandma's White Chili
      • Homemade Yogurt
      • Chocolate Zucchini Cake
      • Homemade Granola
      • Strawberry Puree
      • Buttermilk Syrup
      • Sunni's Syrup
      • Blueberry-Yogurt Waffles
      • Egg Nog
      • Oatmeal Chocolate Chip Cookies
  • ►  2008 (1)
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